Slow Cooked Baby Back Ribs

by Jennifer Potter

Servings 6
Prep 10 minutes
Cook 4 hours


Ingredients
3 lbs. ribs
1/2 cup water
3/4 cup Sizzle Sauce
1 chopped onion
salt & pepper to taste


Directions
Pour 1/2 cup water in crockpot
Layer in 3 lbs. ribs
Add 1 chopped onion
Cover with 1/2 cup Sizzle Sauce
Cook in crockpot on high for 4 hours
When done, preheat oven to 375
Transfer ribs to a baking sheet & baste with more Sizzle Sauce
Place in oven for 10-15 minutes

Back to Recipes